You only need 5 ingredients to make this sweet, tangy, and creamy dipping sauce. It only takes a few minutes to make and is great with chicken, vegetables, French fries, salads, and more!
In a small bowl, combine mustard, Greek yogurt or mayonnaise, honey, and vinegar. Whisk until smooth. Add a pinch of cayenne pepper and/or paprika, if desired.
Notes
Makes about 3/4 cup sauce. Store the sauce in a sealed jar or container in the refrigerator for up to 2 weeks. Stir before using.