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4.60
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Favorite Fruit Salad
Recipe from
Two Peas and Their Pod
This Fruit Salad with Citrus Poppy Seed Dressing is colorful, sweet, and the perfect side dish to any meal. It is refreshing, healthy, and always a crowd pleaser. Feel free to mix up the fruit, depending on what is in season.
Prep Time
15
minutes
mins
Cook Time
0
minutes
mins
Total Time
15
minutes
mins
Course:
Salad
Cuisine:
American
Keyword:
fruit, salad
Servings:
10
Calories:
142
kcal
Cook Mode
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Ingredients
For the salad:
1
large pineapple,
peeled and chopped
18
oz
blackberries
16
oz
strawberries,
hulled and sliced
12
oz
blueberries
4
kiwi,
peeled, sliced and halved
For the dressing:
1
teaspoon
orange zest
1
teaspoon
lime zest
3
tablespoons
orange juice
2
tablespoons
lime juice
2
tablespoons
honey
1
teaspoon
poppy seeds
2
tablespoons
chopped fresh mint
Instructions
Combine the pineapple, blackberries, strawberries, blueberries, and kiwi in a large bowl.
In a small bowl or jar, combine the orange zest, lime zest, orange juice, lime juice, honey, and poppy seeds. Whisk together until honey is dissolved.
Drizzle the dressing over the fruit and gently stir until fruit is well coated. Garnish with fresh mint. Serve.
Notes
To make the recipe vegan, use pure maple syrup or sugar instead of the honey.
Nutrition
Calories:
142
kcal
|
Carbohydrates:
35
g
|
Protein:
2
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Sodium:
4
mg
|
Potassium:
406
mg
|
Fiber:
7
g
|
Sugar:
24
g
|
Vitamin A:
270
IU
|
Vitamin C:
122
mg
|
Calcium:
55
mg
|
Iron:
1
mg