2. Spread each baguette slice with about 1 tablespoon of orange marmalade. Next, add a piece of brie to each slice. Place baguette slices face side up on a large baking sheet. Bake for 4-5 minutes, or until the brie is melted. Remove from oven.
3. Top cheesy baguette slices with a few dried cranberries and sprinkle with chopped pistachios. Serve warm.