Brown Butter Cinnamon Sugar Popcorn
Recipe from Two Peas and Their Pod
You only need 4 ingredients to make this simple and sweet popcorn! It is great for movie night, game day, parties, or every day snacking!
Servings: 10 cups popcorn
Ingredients
- 1/2 cup popcorn kernels
- 4 tablespoon unsalted butter
- 2 tablespoons granulated sugar
- 1 1/2 teaspoons ground cinnamon
Instructions
- Use an air popper to pop the popcorn. Set the popcorn aside.
- In a small saucepan, melt butter over medium heat. When butter starts to foam, swirl the skillet until butter turns golden brown and develops an amber color and gives off a nutty aroma, about 1-2 minutes. Set aside.
- In a small bowl, combined the sugar and cinnamon. Stir until combined.
- Drizzle brown butter over the popcorn and season with cinnamon sugar mixture, tossing occasionally, until all of the popcorn is coated. Serve.
- Note-if you don't have an air popper you can pop the popcorn on the stove with oil.