Go Back
Print Recipe
4.50 from 4 votes

Breakfast Fruit Pizzas

Recipe from Two Peas and Their Pod

Breakfast fruit pizzas are a fun and healthy way to start the day!
Prep Time10 minutes
Cook Time2 minutes
Total Time12 minutes
Servings: 0 Serves 4-6

Ingredients

  • 2 whole wheat pita flatbreads
  • 7 ounces Arla Original Cream Cheese
  • 1-2 teaspoons honey
  • 1/2 teaspoon pure vanilla extract
  • 3 kiwi skin removed and sliced
  • 1/2 cup sliced strawberries
  • 1/2 cup blackberries
  • 1/4 cup blueberries
  • 2 raspberries for the center

Instructions

  • Preheat oven to broil. Place the whole wheat pita flatbreads in the oven, directly on the rack. Broil for 1 minute and flip. Broil for another minute. You can also toast the bread in a toaster oven or toaster, if your toaster is large enough. Set the bread aside to cool.
  • In a small bowl, stir together the cream cheese, honey, and vanilla. Spread the cream cheese on the pita breads.
  • Arrange the fruit on top of the cream cheese. Get creative and decorate the pizzas however you like! Cut into slices and serve immediately.
  • Note-you can use your favorite fruit. Bananas, peaches, pineapple, oranges, nectarines would also be good!