CAULIFLOWER SWEET POTATO

Chickpea Bowl

Spiced roasted cauliflower, sweet potatoes, and chickpeas are combined with lettuce, quinoa, cucumber, avocado, pickled red onions, and tahini dressing to make a delicious and healthy bowl!

"Always looking for a good vegetarian option. This was full of flavor and is now a favorite weeknight meal." -Scottie

1

Combine the cauliflower florets, sweet potato cubes, and chickpeas. Drizzle with olive oil and toss, then add the spices.

2

Spread the veggie chickpea mixture onto a prepared sheet pan. Then roast, stirring once.

3

Finally, assemble the bowls and serve.