1
Brown the ground beef and sausage. Transfer the cooked meat to a plate and set aside. Reserve some of the grease and discard the rest.
2
Cook the onion and peppers, followed by the garlic. Stir in the tomatoes (with juice), tomato sauce, tomato paste, broth, chili powder, cumin, salt, smoked paprika, oregano, pepper and cooked meat.
3
Simmer and stir. Ladle into bowls and serve with desired toppings.