Watermelon, Blackberry, and Mint Salad
Updated July 22, 2024
Quick Summary
Watermelon Salad – watermelon, blackberry, and mint combine to create this simple (and beautiful!) fruit salad. Cool, refreshing, and perfect for any hot summer day, this watermelon salad is a must-have!
4 Ingredient Watermelon Salad
If you are looking for a quick and easy recipe to make for all of your summer BBQ’s and potlucks, we have the perfect recipe for you today! This easy watermelon salad is a summer favorite. It is a great side dish to any summer meal! And the best part? You only need four ingredients! You can make this salad in no time!
How to Make Watermelon Salad
I am currently obsessed with watermelon. I eat it every single day. I can’t get enough. I am fine eating it plain, but sometimes I like to mix things up. I recently made Watermelon Feta Guacamole. Loved it! I am also loving this watermelon salad It is super easy to make and I love how pretty it is!
To make this watermelon salad, you simply combine watermelon cubes, blackberries, chopped mint, and fresh lime juice in a big bowl. That is it! I told you this salad was simple! And everyone will think you’re a genius it at your next potluck. I like to use blackberries because they are my favorite berry, but blueberries or raspberries…or a mixture of berries would also be good! Go berry crazy if you want!
Easy Watermelon Salad Win
Celebrate summer with this gorgeous Watermelon, Blackberry, and Mint Salad. I bet it won’t last long. I am going to make a big bowl for just myself. Ok, maybe I will share. And if you don’t have time to make this fruit salad today, no worries, you have plenty of hot summer days to go! Just make sure you make it before the summer is over. This salad is a summer must!
More Salad Recipes
Watermelon, Blackberry, and Mint Salad
Ingredients
- 3 cups cubed watermelon
- 1 1/2 cups blackberries
- 2 tablespoons finely chopped mint leaves
- Juice of one lime
Instructions
- In a large bowl, combine watermelon, blackberries, and mint. Squeeze fresh lime juice over the fruit. Gently toss and serve.
Have you tried this recipe?
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