Banana Oatmeal

Muffins

These bakery-style Banana Oatmeal Muffins are moist, tender, hearty, and bursting with sweet banana flavor. They are great for breakfast or a satisfying snack!

"This is my basic muffin recipe. I love it as written, but it is also so easy to add other ingredients. Today I am adding 1 cup of cherries and using only one large banana." -Clare

1

Whisk together the dry ingredients and set aside.

2

Combine the mashed bananas, buttermilk, sugars, oil, eggs, and vanilla extract. Stir in the dry ingredients and let the batter rest.

3

Divide the batter among the muffin cups, then sprinkle the tops with oats and turbinado sugar. Bake and let cool.