"I made these tonight for my kid's lunches, and they were so easy to make! I especially love that I already had all the ingredients. They came out beautifully and taste so good—my kids are going to love them!"-bianca
"I made these tonight for my kid's lunches, and they were so easy to make! I especially love that I already had all the ingredients. They came out beautifully and taste so good—my kids are going to love them!"-bianca
Stir in the balsamic vinegar to give the flavor of the onions. Turn off the heat and carefully transfer the onions to a cutting board. Let the onions cool for a few minutes and then roughly chop them with a sharp knife.
In a medium bowl, combinethe caramelized onions, sour cream (Greek yogurt), garlic powder, salt, and pepper.Stir until smooth and onions are mixed in well.